Tim Smith is a Barossa Valley-based winemaker and one of Australia’s most awarded boutique producers. He focuses on making wines from the Barossa region’s time proven varietals of Mourvedre (locally called Mataro), Grenache and Shiraz, and also sources exceptional parcels of Shiraz, Riesling and Viognier fruit from Eden Valley.

  • Bugalugs Grenache
  • Shiraz Bugalugs
  • Rosé Barossa
  • Viognier
  • Mataro
  • Shiraz