Raised from collaborations with inspired farmers to develop a diverse and sustainable wine landscape in Oregon’s Willamette Valley, Limited Addition Wines are made by Bree and Chad Stock from alternative varieties made with thoughtful farming and minimalist winemaking practices.
- Of Service Piquette Willamette Valley
- Public Service Piquette Red Willamette Valley
- Pinot Gris Old Vine Skin Fermented Eola-Amity Hills
- Pinot Noir Pinot Gris Vitae Springs Vineyard Willamette Valley
- Gamay Noir Eola Springs Vineyard Eola-Amity Hills
- Trousseau Gamay Noir Eola Springs Vineyard Eola-Amity Hills
- Grüner Veltliner Chehalem Mountains
- Trousseau Eola Springs Vineyard Eola-Amity Hills