A the ripe old age of 21, Kewin produced his first vintage in 2013. He currently rents 1.15 hec-
tares within the Beaujolais appellation along with 1.6 hectares of Morgon from a retired vigneron who’d previously rented the vines to his father Georges. In addition, Kewin purchased 1.2 hectares of 85 year old Morgon vines in 2013, which produce his Vieilles Vignes. Farming is certified organic and only native yeasts and minimal sulfur are used in the winemaking. Fermentation is semi-carbonic and aging takes place in barrel, including some new.
- Cuvée KéKé
- Vieilles Vignes Morgon