Chris Brockway, a noted California natural winemaker and owner of Broc Cellars, and Tim Elenteny of T. Elenteny Imports, are the masterminds behind BREA Wine Company. With sustainable farming, native yeast fermentation, and no additives or adjuncts these two create minimal intervention, site specific, terroir driven wine highlighting the beloved classic varietals Chardonnay, Pinot Noir and Cabernet Sauvignon. Achieving this means fostering close relationships with farmers and choosing vineyards known for their exceptional farming practices and high quality grapes. BREA wines are accessible in price and quality, ready to drink now but also suitable for short term aging. The goal is to open minds back up to these classic varietals. There is a reason people have loved them over the years and they want you to be proud to have them on your shelves or serve them by the glass.
- Pinot Noir
- ‘Massa’ Cabernet Sauvignon