3rd generation winery, established by the Devitt family in 1975, Ashbrook is among the oldest wineries in the region. One of a select few Margaret River producers who only use grapes grown on a single estate where the wine is also made, bottled and packaged, Ashbrook Estate’s philosophy is one of minimal intervention (“keep it simple!”). Vineyards are organically mulched to provide nutrients to vines, increase soil humus and moderate soil temperature. All grape-picking and vine-pruning is carried out by hand.
- Chardonnay
- Cabernet Sauvignon